Moving food and drink: manual handling solutions for the food and drink industries
UK. Health and Safety Executive
HSE Books - Sudbury
2014
126 p.
beverage industry ; checklist ; delivery ; driver ; legislation ; responsibility ; manual handling ; materials handling ; risk assessment ; safe working methods ; safety guide ; safety training ; storage
HSG196
Ergonomics and work environment
English
Bibliogr.;Ill.
"This book is for all employers in the food and drink industries whose work might be putting their employees' muscles and joints at risk of damage. It shows simple and cost-effective ways of reducing both acute and chronic injuries – the solutions described were successful answers to actual problems experienced by companies.
The case studies cover raw materials handling, production, packing into containers, stacking/moving containers, handling equipment and off-site delivery."
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